Our Garlic Butter is rich, creamy, and packed with bold, savory flavor. Made from freshly churned butter and blended with perfectly balanced garlic and herbs, this kitchen staple turns everyday meals into something special.

Smooth and spreadable with just the right amount of garlic, it melts beautifully over steak, seafood, roasted vegetables, pasta, or warm crusty bread. It’s the kind of simple, high-quality ingredient that makes home cooking feel elevated and effortless.

Whether you’re finishing a grilled ribeye, brushing it over fresh corn, or spreading it onto dinner rolls, this butter delivers that classic steakhouse flavor in every bite.

Perfect for:

• Steaks & burgers

• Garlic bread

• Shrimp & seafood

• Roasted potatoes

• Sautéed vegetables

Ingredients: heavy cream, pink Himalayan salt, garlic powder, parsley. ALL ORGANIC